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Discover the elegance of a one-of-a-kind pairing: our Pear and Truffle Extra Jam, a perfect harmony of sweetness and sophistication. This exclusive creation is made with fresh, ripe, and carefully selected Abate Fétel pears, enhanced by the exquisite touch of truffle. The result is an extraordinary sensory balance that blends the sugary, fruity notes with the aromatic complexity of the earth, offering an original and surprising taste experience. A sincere tribute to the quality of the ingredients and the passion for fine gastronomy.


Tips for use and gourmet pairings

Thanks to its rich consistency and sweet and sour aromatic profile, this extra jam is ideal for creating elite combinations:

• Cheese Selection: Beautifully enhances aged cheeses, structured pecorinos, blue cheeses (such as gorgonzola) or fresh goat cheeses.

• Meat-based second courses: Perfect as an accompaniment to roast meats, game, foie gras or fillets, where it creates a sublime contrast of flavours.

• Appetizers and finger food: It becomes a refined ingredient to garnish warm crostini, canapés and small gourmet appetizers.


Why choose it?

• Selected Abate Fétel Pears: We use only the finest fresh fruit to ensure a dense texture and naturally rich flavour.

• High Extra Jam: Produced with a high percentage of fruit and without the use of artificial colourings or preservatives.

• Uniqueness on the plate: The ideal choice for those seeking an authentic culinary experience, capable of surprising guests and reinterpreting tradition.

 

Try it and let yourself be won over by a refined flavor that tells stories of generous lands and a love of good food.

Extra Pear and Truffle Jam

€9.50Price
€9.50 per 100 Grams
Quantity
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